Six Points Market underway for vacant Butter Krust Bakery

CORPUS CHRISTI – The 76,000-sf Butter Krust Bakery building, which has been vacant for the past 15 years, is getting a new lease on life with plans to transform the 1930s-era factory into a marketplace with room for a restaurant, retail shops, a courtyard and indoor event space.

Under the redevelopment, Butter Krust will be renamed Six Points Market with plans to turn the loading docks into a courtyard, which would expand the lease space to 100,000 sf, according to Philip Ramirez, lead architect for the project.

The old bakery faces Ayers St., a few blocks between Six Points and Del Mar College.

Listen to Podcast 153 for this story…and more!