Houston: 50,000 SF Ignite Restaurant Group's test kitchenHouston: 50,000 SF Ignite Restaurant Group's test kitchenhttps://www.recenter.tamu.edu/news/newstalk-texas/?Item=1222015-08-18T06:51:00Z2015-08-18T00:00:00Z

HOUSTON - Ignite Restaurant Group will gain about 50 percent more space when it relocates to new headquarters later this year.

The Houston-based owner and operator of the Joe's Crab Shack and Brick House Tavern & Tap chains has leased the entire 49,865-sf building at 10555 Richmond in Westchase.

"They are incorporating a test kitchen into the property, which is something they've needed for a long time," said Scott Covington, a broker with SE Covington & Co.

The company will relocate from 9900 Westpark, near Gessner, where it occupies about 33,000 sf.

Building owner Zenith Real Estate Group recently completed interior improvements, including a new lobby, and is finalizing exterior renovations to the building. It will build out the space for Ignite Restaurant Group.

The occupancy rate for Class B office space in Westchase was 82 percent in first quarter 2015, the Westchase District reports.

Houston Chronicle
Houston-The Woodlands-Sugar Land
http://www.houstonchronicle.com/business/real-estate/article/Ignite-Restaurant-Group-to-get-test-kitchen-in-6408406.phpRead more at {Source}

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